
Bergamot, honeycomb, white peach. The cup the farm drinks itself.
Organic forest coffee · Roasted Tuesday

Shone Coffee Farm · Unchu Mountain, Limu, Ethiopia

Bergamot, honeycomb, white peach. The cup the farm drinks itself.
Organic forest coffee · Roasted Tuesday

Strawberry preserve, jasmine, cane sugar. Small, and gone when it's gone.
91 points · 18 days on raised beds · Coming soon
Thank you — we'll email you the day it's ready.
Roasted to order on Tuesdays · Free shipping over $60
91
Cupping score on the 2024 competition lot — the top of the farm's day-lot separation.
500 acres
Of forest coffee on Mount Unchu, in the former Kaffa province — the birthplace of Arabica. Shade-grown, organic, sun-dried.
1 farm
Shone Coffee Farm, direct. Founded in 2005 by Bezuayehu Shone; the pickers are named on every bag.

Our Story
Eyakem Gulilat is an Ethiopian American artist, photographer, and founder of Midrib Coffee. Born in Ethiopia and based in Oklahoma, his work has long explored place, belonging, migration, and the ways people create community.
Coffee has been a constant throughout Eyakem's life. In recent years, he has returned to the Ethiopian coffee ceremony as both an artistic method and a way of reconnecting with the knowledge, hospitality, and traditions that shaped him. That journey eventually brought him closer to the source—spending time with coffee growers in Ethiopia and developing a direct relationship with Shone Coffee Farm in the Jimma region.

The Film · In production
Sacred Grounds is a documentary about coffee, memory, inheritance, and belonging. Moving between the United States, Ethiopia, and the histories carried across them, the film follows three lives connected through coffee. Together, their stories ask what we inherit, what we carry with us, and how coffee can become a path back to people, place, and belonging.
Eyakem
Carries the Ethiopian coffee ceremony into communities across America before returning to Ethiopia for the first time in nearly forty years.
Dr. Markos
Returned to his family's land at Shone Coffee Farm following the death of his father, taking responsibility for a legacy he did not expect to inherit.
Faris
A Yemeni American coffee professional carrying another history of coffee—one shaped by Yemen, migration, family, and the making of home in America.

Work with us
Coffee creates relationships that extend beyond what's in the cup.
A facilitated gathering rooted in the Ethiopian coffee ceremony, bringing people together through coffee, conversation, and shared presence. Created for museums, universities, organizations, and communities.
Directly sourced Ethiopian coffee for roasters, cafés, restaurants, and organizations interested in knowing where their coffee comes from and who grows it.
Coffee supports more than a farm. Shone Coffee Farm is part of a larger community in Limu. Beyond growing coffee, the farm maintains relationships with neighboring smallholder farmers and supports community initiatives, including a clinic and school serving families in the surrounding area.